Miller and Carter Abingdon Menu with Prices 2026
“Miller and Carter Abingdon Menu with Prices” This steakhouse is easy to search for and hard to actually find, and that mix up has probably wasted more of your evening than you would like. You type the name into Google. You get a steakhouse listed under a different town. Your table booking stalls before it even starts.
Here is the direct answer. Yes, there is a Miller and Carter in Abingdon. It sits inside the town at Milton Gate, but the official listing calls it Miller & Carter Didcot, which is why the address, the postcode, and the restaurant name never seem to line up on Google Maps or on the booking system.
Once you know that, everything else gets simple. Below you get the exact address, current opening hours, the full steak menu, real set menu prices, and the fastest way to book a table without wasting another search.
Miller and Carter Abingdon: Also Listed as Miller & Carter Didcot
Why It’s Listed as “Didcot” Not “Abingdon”
The mix up is not your fault. Miller & Carter’s own site, plus Tripadvisor, Google, and Facebook, all file this branch under Miller & Carter Didcot. The actual address puts it firmly inside Abingdon.
4 Milton Gate, Milton, Abingdon on Thames, Oxfordshire, OX14 4FP
That postcode is the part that matters most. The Didcot name is a leftover branding choice from when the site was first developed near the Didcot side of Milton Park, not a sign you have the wrong place. If you search only for Didcot on some map apps, you can end up a few miles off course, so type OX14 4FP directly into your satnav or maps app instead.
Opening Hours and Location
The restaurant opens seven days a week. Hours shift around bank holidays and Christmas, so a quick call before you leave is worth it.
- Phone: +44 1235 831464
- Address: 4 Milton Gate, Milton, Abingdon on Thames, OX14 4FP
Full Menu and Prices
Miller & Carter Abingdon runs the same core menu as the rest of the chain. That means 30 day dry aged steak, hand cut British and Irish beef, and seasonal boards that rotate through the year. If you want help picking a cut before you order, our guide to which cut of steak is best is a good starting point.
Steaks: 30 Day Aged, Wagyu, and Tasting Boards
The steak menu is the reason most people visit. It spans the classic cuts, rump, sirloin, ribeye, and fillet, through to chateaubriand for sharing, T bone, and occasional Wagyu specials. Every steak comes with the brand’s signature sides: an onion loaf, a lettuce wedge with dressing, a side of your choice, and a steak sauce.
Want to sample more than one cut without committing to a full second steak? The limited edition tasting board is built for that. Recent pricing put it at £45 for one, based around a curated trio of premium cuts with extras.
Starters and Nibbles
Seafood starters are a genuine strength at this branch. Reviewers keep mentioning the scallops and the calamari. Beyond that, expect the usual nibbles line up, including halloumi fries and cheesy garlic bread, plus sharing starters designed to set the tone before the main event.
Sides and Sauces
Standard sides apply here. Chunky chips, seasonal vegetables, and a sauce line up that includes peppercorn, béarnaise, blue cheese, and the beef dripping sauce. If you are unsure what pairs best, our guide on what to have with steak covers it.
Burgers and Mains
Not everyone wants a steak, and the menu accounts for that. Expect seafood mains like sea bass and lobster tails, burger options, and a plant based burger for anyone eating vegetarian or vegan. See the full Miller and Carter veg menu for the complete list.
Desserts
The dessert menu leans into crowd pleasers. Sticky toffee pudding, double Belgian chocolate brownie, and key lime pie all show up regularly, alongside a lighter mango based option.
Quick definition: a Miller and Carter steak experience means your main cut arrives with an onion loaf, a lettuce wedge, one side, and a sauce, all included in the listed steak price.
Sunday Sharing Board and Set Menus
If you plan ahead, the set menu options beat à la carte on value most weeks.
| Menu | Price | When |
|---|---|---|
| Fixed price lunch menu, 3 courses | From £19.50 | Monday to Friday, 12pm to 5pm, Saturday 12pm to 3pm |
| Signature set menu, 3 courses | From £32.95 | 3pm Thursdays, and all day Sunday |
The Thursday and Sunday signature set menu is worth building a visit around if you want the full experience without paying à la carte prices.
Current Offers Near Abingdon
Offers rotate by season, so treat this as a snapshot rather than a fixed price list. Confirm on the day before you commit.
- Steak Experience deal: rump, sirloin, ribeye, or fillet paired with a cocktail, from £25, Monday to Friday, all day, for a limited time. This includes the full experience, onion loaf, side, sauce, and lettuce wedge.
- Tasting board for one: £45, built around a trio of premium cuts. It has previously run as a Father’s Day linked promotion.
- Wine pairing offer: a bottle of Terrazas de los Andes Grand Malbec has been offered at £50 alongside the à la carte menu. See current wine prices for the full list.
- Celebration menu: a complimentary glass of Bottega Gold has previously been offered to graduates ordering from the Celebration Menu during a set window.
Also worth checking before you visit: the current Miller and Carter offers page, and whether you qualify for the student discount or the blue light discount. If you are dining with children, check the kids menu in advance, and note the dress code before you book.
How to Book a Table
Book directly through Miller & Carter’s official Didcot listing, or call the restaurant on +44 1235 831464. This branch consistently ranks among the top rated restaurants in the Abingdon area, so weekend and Sunday set menu slots fill fast. Book a few days ahead, especially around Mother’s Day, Father’s Day, and the festive season.
Miller and Carter Abingdon Menu with Prices FAQs
Where exactly is Miller and Carter in Abingdon? It sits at 4 Milton Gate, Milton, Abingdon on Thames, OX14 4FP, listed online as Miller & Carter Didcot despite being inside Abingdon.
Is Miller and Carter Didcot the same as Abingdon? Yes. The branch is officially named Didcot, but its address and postcode place it in Abingdon on Thames. Local diners use both names interchangeably.
How much does a steak cost? Set menu pricing starts from £19.50 for a three course lunch and £32.95 for the signature three course set menu on Thursday evenings and Sundays. À la carte steak prices and limited time deals, such as the £25 Steak Experience, vary and are worth checking on the day.
Do they do a kids’ menu and cater for dietary requirements? Yes. Miller & Carter offers a dedicated kids menu, a veg menu, and a wheat free menu. Flag any dietary requirement when you book or when you arrive.
Final Word
Miller and Carter Abingdon is real, it is close, and now you know exactly where to find it and what it costs. Book your table through the official Didcot listing, bring the postcode OX14 4FP, and you will avoid the mix up that sends most searchers a few miles off course. For more UK locations and steak guides, browse the full Miller and Carter menu hub.
Prices, offers, and opening hours are correct as of publication but change seasonally. Always confirm directly with the restaurant, or via the official Miller & Carter Didcot page, before visiting.
