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Miller & Carter Sticky Toffee Pudding (UK)

Sticky Toffee Pudding is a classic dessert featuring a rich toffee and date sponge, served warm with vanilla bean ice cream. It is often served with a rich salted butterscotch sauce that makes the toffee flavour even stronger and more delicious.
Now, go to price, recipe, & nutrition facts about Sticky Toffee Miller and Carter!

STICKY TOFFEE PUDDING
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Price:

ItemPrice
Sticky-Toffee-Pudding£ 6.95

ribeye nutrition info

NutritionAmount per 1
Calories752kcal
Total Carbohydrates73g
Protein7g
Fat25g

Sticky Toffee Pudding recipe…

Ingredients:

  • 175g chopped dates
  • 1 rounded tsp bicarbonate of soda
  • 50g salted butter
  • Pinch of salt
  • 75g demerara sugar
  • 75g molasses sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 120g all-purpose flour
  • 113g unsalted butter
  • 200g soft light brown sugar
  • 290g heavy cream

Instructions:

  • Prepare the Pudding:
  • First, Preheat the oven to about 180°C (350°F).
  • Then, take a larger bowl and add boiling water and chopped dates & combine. Mix all ingredients until the temperature becomes normal, not hot or cold.
  • After all, Add the bicarbonate of soda, butter, salt, demerara sugar, molasses sugar, eggs, vanilla extract, and flour to the bowl.
  • Then, all of them blend the mixture in a food processor until nearly smooth, but small pieces of dates should still be visible.
  • Now, you need to transfer the mixed batter into a baking dish that has been well-coated with butter to prevent sticking.
  • Now, bake for about 40 minutes or until just firm to the touch.
  • Make the Toffee Sauce:
  • Put butter, brown sugar, heavy cream, and vanilla extract in a saucepan & combine them.
  • Use low heat & continuous mixing to prevent sticking or burning.
  • Simmer for about 5 minutes until slightly thickened.
  • Cook the Chicken:
  • For cooking, Preheat your oven to 425°F (220°C).Now, remove the pudding from the oven and give it time to cool slightly.
  • Sperate the toffee sauce all over the pudding.
  • Now, you need to put the dish under a medium-heat grill and heat it until the sauce starts to bubble.
  • Serve warm with additional toffee sauce and vanilla ice cream if desired & enjoy your special pudding.

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Final words

If you are a sweet lover, The Sticky Toffee Pudding is a suggestion that will satisfy all your desires. My personal experience with this toffee pudding is that its taste is really unique. It combines the richness of toffee with the comfort of warm sponge cake and creamy vanilla ice cream. You can takeaway this dessert from every branch of Miller and Carter’s menu.

FAQs

The reason behind this popularity is that its unique flavour, & less in price which can be affordable.

Yes! Miller and Carter offer this item at an affordable price with an easy-to-manage delivery option.

t is about 752 calories per pudding.

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