Miller and Carter Veg Menu: Vegetarian & Vegan With Prices 2026
Last updated: July 2026. Information checked against the most recent official Miller & Carter national menu, LN25, print revision B5. Menu prices are subject to periodic revision, so figures here reflect the most recent version checked. Prices, calories and availability can vary by restaurant, so confirm with your local branch before booking.
Miller and Carter veg menu options are more generous than most people expect from a steakhouse. If you have ever sat down at a table full of meat eaters and quietly wondered whether you would end up with a plate of chips and a side salad, you are not alone. That worry is common, and it is usually wrong here.
The direct answer is yes. You can build a full three course vegetarian meal, and with the right choices, a complete vegan one too. A starter of Baked Cheddar Mushrooms, a main of the Spinach, Feta, Lemon and Garlic Filo Topped Pie, and the Caramel Biscuit Torte for dessert gets you through the whole meal without a single meat or fish dish. For a fully plant based version, the Sunshine Plant Burger and the Crown Prince Squash Warm Salad are your main course options.
Below is the full breakdown, section by section, with prices, dish descriptions, and honest notes on where the choice narrows.
Is There a Dedicated Vegetarian Menu at Miller and Carter?
There is no separate printed vegetarian menu. Instead, vegetarian and vegan dishes are marked directly on the main steakhouse menu, sitting alongside the steaks, burgers and seafood.
How (V) and (VE) Are Marked on the Menu
Miller and Carter uses two labels throughout the menu.
- (V) means the dish is made with vegetarian ingredients.
- (VE) means the dish is made with vegan ingredients.
The menu notes that preparation and cooking methods could affect this, so if cross contamination is a concern for you, it is worth asking a member of staff rather than relying on the label alone.
Vegetarian and Vegan Starters
| Starter | Label | Price |
|---|---|---|
| Baked Cheddar Mushrooms | V | £7.95 |
| Burrata | V | £10.50 |
| Baked Camembert, serves two | V | £13.95 |
| Spiced Cauliflower Wings | VE | £8.50 |
| Nocellara Olives | VE | £3.75 |
Baked Cheddar Mushrooms, Burrata, Baked Camembert (V)
These three carry the most flavour of the vegetarian starters. The Baked Cheddar Mushrooms come in a creamy Cheddar and spinach sauce with toasted bread for dipping. Burrata is served with heirloom tomatoes, pine nuts and a sherry vinegar dressing, and Baked Camembert is made for sharing, finished with hot honey and dukkah seeds.
Spiced Cauliflower Wings, Nocellara Olives (VE)
If you specifically need vegan rather than vegetarian, the Spiced Cauliflower Wings are the stronger choice. They are Asian style, crispy fried, and served with a Som Tam dipping sauce, which gives you genuine texture rather than a bowl of olives standing in as a starter.
Vegetarian and Vegan Mains
This is where the choice narrows, so it is worth the most detail.
Sunshine Plant Burger (VE)
Priced at £18.75, the Sunshine Plant Burger is currently the only fully vegan main on the menu. It is a plant based grilled patty with avocado, a melting smoked Applewood style slice, chipotle chilli jam, lettuce, pickles and tomato.
Spinach, Feta, Lemon and Garlic Filo-Topped Pie (V)
At £18.75, this is vegetarian rather than vegan, since it contains feta. It is a Mediterranean inspired shortcrust pastry pie, finished with a filo lid, and served with sautéed greens, chantenay carrots and baby new potatoes.
Crown Prince Squash Warm Salad (VE)
At £16.25, this is the second vegan main. It is a wedge of roasted Crown Prince squash on a bed of avocado, grains and giant cous cous, carrot, baby spinach, little gem lettuce, cherry tomatoes and creamy houmous.
| Main | Label | Price |
|---|---|---|
| Sunshine Plant Burger | VE | £18.75 |
| Spinach, Feta, Lemon and Garlic Filo Topped Pie | V | £18.75 |
| Crown Prince Squash Warm Salad | VE | £16.25 |
Vegetarian and Vegan Sides
Sides are genuinely where vegan diners have the most choice on the entire menu.
- Onion Loaf (VE), £4.75
- Chargrilled Vegetables (VE), £4.75
- Heritage Tomato and Rocket Salad (VE), £4.75
- Baby New Potatoes (VE), £3.95
- Sautéed Greens and Chantenay Carrots (VE), £5.25
- Tuscan Style Butternut Squash (VE), £5.75
- Mac and Cheese (V), £5.25
- Camembert Mashed Potato (V), £6.25
- Halloumi Fries (V), £6.25
- Sourdough and Butter (V), £5.25
- Cheesy Garlic Bread (V), £6.25, or £4.95 for one
Most branches also run an any three sides for £12 offer on a shorter list, so it is worth asking your server rather than assuming which sides qualify.
Can You Build a Full Vegan Three Course Meal?
Yes, and this is worth spelling out clearly, since it is the question most vegan diners actually want answered before they book.
- Starter: Spiced Cauliflower Wings (VE), £8.50
- Main: Sunshine Plant Burger (VE), £18.75, or Crown Prince Squash Warm Salad (VE), £16.25
- Dessert: Caramel Biscuit Torte (VE), £8.50
That builds a complete vegan meal on a menu built primarily around steak, without any substitutions or off menu requests. A vegetarian meal is even easier, since almost every starter and dessert is marked V.
Vegetarian and Vegan Desserts
Nearly every dessert at Miller and Carter is marked V, since the dessert menu is largely built around dairy and eggs. That includes the Double Belgian Chocolate Brownie, the Sticky Toffee Pudding, the Lemon Tart, and the Banoffee Pie.
Caramel Biscuit Torte (VE)
Based on the current menu information, the Caramel Biscuit Torte is the only dessert marked VE. It sits on a Biscoff biscuit base with a coconut based topping, finished with Biscoff spread, fresh berries, raspberry sorbet and passion fruit sauce, priced at £8.50.
The Ice Cream and Sorbet dish can also work for vegan diners if you choose the sorbet flavours, raspberry or coconut, rather than mixing in ice cream. Ingredients can change, so confirm with staff if this matters to you.
Vegetarian and Vegan Add-Ons
If you are building a salad rather than ordering a full main, two toppings suit vegetarians and vegans.
- Fried Halloumi (V), £3.50
- Crispy Spiced Cauliflower Wings (VE), £3.50
Pair any of these with an Espresso, Hot Chocolate, or Regular Coffee to finish the meal.
Allergen and Cross-Contamination Notes
Miller and Carter food is prepared in kitchens where the fourteen major allergens are present, including nuts and cereals containing gluten. The V and VE labels reflect ingredients used, but the menu itself states that preparation and cooking methods could affect suitability, so cross contamination is possible.
Full allergen filtering is available through the official online allergen guide or the Glass Onion app, and staff can talk you through it at the table. If gluten is also a concern alongside vegetarian or vegan needs, our wheat free menu guide covers that separately.
Does the Veg Menu Vary by Location?
Yes, to some extent. The core vegetarian and vegan dishes above are consistent nationally, but individual restaurants occasionally run seasonal specials or slightly different side options. If a specific dish is the reason you are booking, a quick call to your local branch is worth it.
FAQs “Miller and Carter Veg Menu”
Does Miller and Carter have a vegan burger? Yes. The Sunshine Plant Burger is the fully vegan burger on the current menu, priced at £18.75, made with a plant based patty, avocado, a smoked Applewood style slice and chipotle chilli jam.
What vegetarian starters does Miller and Carter have? Baked Cheddar Mushrooms, Burrata, and Baked Camembert are all marked V, and the Spiced Cauliflower Wings and Nocellara Olives are marked VE for vegan.
Is Miller and Carter good for vegans? There is a genuine vegan path through starters, one main, most sides, and one dessert, so a full vegan three course meal is possible, though the choice is narrower than for vegetarians.
What is the only fully vegan dessert at Miller and Carter? Based on the current menu, the Caramel Biscuit Torte is the only dessert marked VE. Most other desserts are marked V for vegetarian rather than vegan.
Do Miller and Carter do vegan? Yes. Vegan options currently include the Sunshine Plant Burger, the Crown Prince Squash Warm Salad, the Spiced Cauliflower Wings, several sides, and the Caramel Biscuit Torte for dessert.
Do Miller and Carter do vegetarian? Yes, and vegetarian choice is broader than vegan choice. Most starters, several sides, one main, and almost every dessert are marked V.
Final Thoughts
Miller and Carter is built around steak, so it is easy to assume vegetarians and vegans are an afterthought. In practice, the vegetarian side of the menu is genuinely broad, and the vegan side, while narrower, is enough to build a complete three course meal without compromise.
Check the official Miller and Carter food and drink menu before you visit, since pricing and availability can vary by restaurant, and browse our full Miller and Carter menu guide for the complete starters, mains, sides and dessert lineup.
