Miller and Carter Dessert Menu Prices 2026

Finished your steak and wondering what pudding costs at Miller & Carter? Here is the full dessert menu with current UK prices and calories, checked against the official restaurant menu pages in October 2026.

In short: full-size Miller & Carter desserts cost between £7.50 and £8.95. The Mini Dessert & Coffee is around £6.50, and Carter’s Signature Chocolate Bar Dessert — made for two to share — is £18.95. Prices vary slightly between restaurants, so the exact figure on your bill may differ by 25–50p.

Miller and Carter Dessert Menu with Prices

The table below lists every dessert on the current menu, with prices and calorie counts taken from Miller & Carter’s own restaurant menu pages. Where two restaurants list different prices, both are shown so you know the realistic range.

Each restaurant runs its own menu page, so small details can differ — one site listed the brownie at 663 kcal while another showed a slightly different figure for an older version of the dish. The figures above reflect the current menu as published by Miller & Carter.

What Each Dessert Is Like

A quick run through the menu, so you can pick before the plates are cleared:

• White Chocolate Crème Brûlée — the cheapest full-size pudding on the menu and the only gluten-free one, served with fresh berries. If you want something sweet without a heavy finish, this is the sensible pick.
• Sticky Toffee Pudding — the classic British choice: toffee and date sponge with warm toffee sauce, plus your choice of vanilla ice cream or custard. Read our sticky toffee pudding guide.
• Banoffee Pie — the heaviest hitter on the menu at 1,098 kcal, with a buttery biscuit base, sea-salted toffee, clotted cream and caramelised banana. Share it if you have had a big main. More on the banoffee pie.
• Triple Chocolate Brownie — served warm with Belgian chocolate sauce and vanilla bean ice cream. This replaced the older double chocolate version on the current menu. Our brownie write-up.
• Caramel Biscuit Torte — the fully vegan option (marked VE), built on a Biscoff biscuit base with a coconut-based topping. Also the lightest full-size dessert at 498 kcal.
• New York-Style Baked Cheesecake — vanilla cheesecake with blueberry compote, whipped cream and crushed amaretti.
• Lemon Tart — the sharp, citrusy counterpoint to all the chocolate: zesty lemon with raspberry sorbet and fresh raspberries. Our lemon tart page has the details.
• Chocolate Fondant — the richest single-serve chocolate option, paired with Amarena cherries and vanilla ice cream. At up to £8.95 it sits at the top of the price range with the lemon tart.
• Ice Cream & Sorbet — three scoops with a marbled chocolate twirl; vanilla bean, double chocolate and strawberry ice creams plus raspberry and blackcurrant sorbets.

Carter’s Signature Chocolate Bar: Is It Worth £18.95?

The sharing dessert is the menu’s showpiece — a gold-dusted chocolate bar filled with ganache and salted caramel, served with hot fudge sauce, fruit and your choice of two scoops of ice cream or sorbet. Here is the honest maths:

• At £18.95 for two, it works out at roughly £9.48 per person — about a pound more each than ordering two lemon tarts (£8.95 each at some restaurants).
• At 2,298 kcal for the whole bar, it is a serious undertaking — roughly double the calories of the banoffee pie. Split between two, it is comparable to one full dessert each.
• It is the only dessert designed for sharing, so if the table wants one pudding between two after a heavy steak, this is the purpose-built option.

Verdict: order it for the occasion, not for value — two individual desserts cost about the same. It earns its price through portion size and presentation rather than savings.

One thing to know on set menus: ordering the sharing bar as your set-menu dessert usually adds a small supplement (around £1.50 per person), so factor that in when comparing with the à la carte price.

Mini Dessert & Coffee: The Cheapest Sweet Finish

If you want something sweet without the full pudding price, the Mini Dessert & Coffee (around £6.25–£6.50) pairs a small pudding — mini brownie, mini white chocolate crème brûlée or salted caramel profiteroles — with freshly brewed tea or coffee. There is also a cocktail version at £10.25 (over 18s only) with an Espresso Martini, Mojito or Strawberry Daiquiri.

This same mini-dessert format is what you get as the third course on the fixed-price lunch menu, which is worth knowing if you are weighing up the set menu.

Desserts on the Set Menus

Miller & Carter’s set menus are the cheapest route to a pudding:

• Fixed-price lunch: from £19.95 for two courses, with the three-course option adding a Mini Dessert & Hot Drink. If you were going to have a starter, a main and something sweet anyway, the set menu beats ordering à la carte.
• Sunday set menu: three courses from around £32.95, with a classic pudding as the third course.
• Loyalty app: signing up to the Miller & Carter app has previously included a complimentary dessert on your first visit — worth checking before you book, as offers rotate.

Set menu availability and prices vary by restaurant and day, so confirm with your local branch when booking. Our Miller & Carter offers page tracks the current deals.

Vegan, Vegetarian and Gluten-Free Options

Most of the dessert menu is vegetarian (marked V). For stricter requirements:

• Vegan (VE): the Caramel Biscuit Torte is the fully plant-based pudding, and the sorbets (raspberry, blackcurrant) are vegan.
• Gluten-free (GF): the White Chocolate Crème Brûlée is marked gluten-free, and the ice cream and sorbet selection is gluten-free.
• Allergens: full allergen information is available in every restaurant — ask your server before ordering. We also have a dedicated Miller & Carter allergen menu guide.

Dessert Calories at a Glance

If you are counting, the lightest and heaviest ends of the menu are a long way apart. The Caramel Biscuit Torte (498 kcal) is the lightest full-size pudding; the Banoffee Pie (1,098 kcal) is the heaviest single-serve dessert; and the sharing chocolate bar (2,298 kcal) is in a league of its own. For the wider picture across starters, steaks and sides, see our Miller & Carter calories guide.

FAQs

What is the cheapest dessert at Miller and Carter?

The White Chocolate Crème Brûlée, at £7.50–£7.75, is the cheapest full-size dessert. The Mini Dessert & Coffee (around £6.25–£6.50) is cheaper still if a small sweet finish is enough.

Are desserts included in the Miller and Carter set menu?

Yes — the three-course fixed-price lunch includes a Mini Dessert & Hot Drink as the final course, and the Sunday set menu includes a classic pudding. The two-course lunch covers a starter and main only.

Why do dessert prices differ between Miller and Carter restaurants?

Each restaurant publishes its own menu page and sets its own prices, which is why you will see differences of 25–50p on the same dish between branches. The range shown in our table reflects what the official pages currently list.

Is the sharing chocolate bar big enough for two?

Yes — it is designed for two, served with fruit, hot fudge sauce and two scoops of ice cream or sorbet. At 2,298 kcal for the whole bar, most couples will find it plenty after a steak dinner.

Does Miller and Carter have a vegan dessert?

Yes. The Caramel Biscuit Torte is marked VE (vegan), and the raspberry and blackcurrant sorbets are vegan options within the ice cream and sorbet selection.

Final Thoughts

Miller & Carter’s dessert menu is straightforward to budget for: most puddings sit between £7.50 and £8.95, the mini dessert and coffee keeps things under £6.50, and the £18.95 sharing bar is the celebration option. Prices move a little between restaurants, so treat the figures above as a reliable guide rather than a promise — and check your local restaurant’s current main menu before you visit.

Want a printable copy? Miller & Carter doesn’t publish a single fixed dessert menu PDF — each restaurant has its own dessert menu page with prices, calories and allergens. Because prices differ by location, a saved file goes out of date quickly; use your local restaurant’s page as the current source, or screenshot the price table above.

Prices checked against official Miller & Carter restaurant menu pages (including Garforth and Stevenage) in October 2026. Menus change — confirm with your restaurant.