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Miller & Carter’s Baked Camembert

When you think about the Miller Carter menu, the first thing that comes to mind is steaks, and the second thing is starters. Today, we are talking about a starter called Baked Camembert, which contains creamy cheese, artisan breads, sweet honey, and spiced dukkah, creating a harmonious combination. 

Additionally, you can also make it at home if you can not order or visit physically. For more info about you, visit below!

Price

nutrition info

NutritionAmount per 1
Calories1126kcal
Protein61g
Fat56g
Carbs109g
Fiber0g
Sodium1400mg

Time

How do you make Baked Camembert at home?

Ingredients:

  • Camembert cheese
  • Garlic cloves
  • Fresh thyme or rosemary
  • Runny honey (optional)
  • Olive oil (optional)
  • Freshly ground black pepper
  • Sea salt
  • Toasted bread
  • Crackers
  • Breadsticks
  • Caramelized onion chutney
  • Grapes (optional)
  • Apple slices (optional)

Instructions:

  • At first, your oven must be heated about 200°C (180°C fan) or Gas Mark 6.
  • Then, take a Camembert & remove it from the plastic or paper wrapping. The Camembert is kept in the wooden box; if you don’t have one available right now, place it in a snug ovenproof ramekin or wrap it in foil.
  • Take a knife & use it to make a line on that. Then, Insert the garlic slices and herb sprigs (thyme or rosemary) into the cuts you made. That will give the dish a taste and make it more flavourful. For a more yummy taste, you can add honey or olive oil on top.
  • At last, separate freshly ground black pepper and a little sea salt.
  • Now, it’s baking time. Place the cheese in the tray for baking in the oven. Bake it for 15-20 minutes, and wait for the cheese to become golden on top and gooey inside. Remember to avoid overbaking. It will bake when the center is molten.
  • Before serving, move it to a plate and serve it with toasted bread, crackers, or breadsticks for dipping. 
  • For a sweet & tangy touch, add a big spoonful of caramelized onion chutney on the side. 
  • Grapes, apple slices, or nuts are optional for extra flair.

Conclusion

The Baked Camembert is a great starter on Miller and Carter’s menu at £ 10.45. It is designed for those who love rich, creamy cheese with sweet, savory, and aromatic flavors. You can order this starter at every branch of Miller and Carter. If you want to make it at home, you must see its recipe, which you can get above. You can make it easily by following all those steps. 

FAQs

It will be done when the cheese feels soft and molten inside when gently pressed. You can draw some on the top; if they look melty, it will be ready perfectly.

Yes, but scoring helps it heat more evenly and allows flavors to be inserted more easily.

The temperature must be at 180°C (350°F) for about 15–20 minutes or until the cheese is soft and gooey in the center.

Toasted bread, crackers, breadsticks, caramelized onion chutney, grapes, apple slices, and nuts are all great choices. You must try & enjoy! 

It contains about 1126 grams of calories with 56 grams of fat. 

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