Miller and Carter Set Lunch Menu
Miller and Carter Set Lunch Menu
This website is independent and not affiliated with Miller & Carter. Menus and prices vary by restaurant and change over time, so please confirm current details with the restaurant before ordering or booking.
A Miller and Carter set lunch menu is a set choice of two or three courses for one fixed price per person, served during the daytime at most restaurants. It is the brand’s way of offering a proper sit down lunch at a lower price than the evening menu. If you have heard it called the fixed price lunch, it is the same idea: a curated selection of starters, mains and desserts for a set price.
What Is a Miller and Carter Set Lunch?
A set lunch works like this. Instead of choosing from the full evening menu and paying per dish, you pick a starter and a main, and you can add a dessert, all for one price agreed in advance. The dishes come from a shorter list of popular courses rather than the whole menu, which is how the restaurant keeps the price down.
Official Miller & Carter branch pages describe the daytime fixed price menu as a quick, affordable mid week meal. Diners often call it the set lunch menu, and both names point to the same daytime offer. For the full detail on the format, see our Miller and Carter fixed price lunch guide (note: this page goes live on 14 October 2026).
How the Set Lunch Differs from the Main Menu
The evening main menu and the daytime set lunch are built for different visits. The table below shows the main differences.
| Point | Set lunch menu | Evening main menu |
|---|---|---|
| Price | One set price for two or three courses | Every item priced on its own |
| Choice | A shorter list of popular dishes | The full range of steaks, mains and starters |
| Hours | Daytime, typically weekdays | All day including evenings |
| Best for | A quick, affordable daytime meal | Evening meals and full choice |
Our main menu guide covers the evening offering in full if you want to compare dish by dish.
Typical Set Lunch Structure
While the exact dishes change with the seasons and vary by restaurant, the structure stays the same:
- Course one: a starter from the set list, such as soup, prawns or mushrooms.
- Course two: a main, which can be a steak cut, chicken, ribs or a burger. The 7oz rump is the steak included without a supplement at some branches, with upgrades to other cuts costing extra.
- Course three (optional): a dessert for the three course price.
The set lunch is usually served Monday to Friday from 12pm to 5pm, with a shorter Saturday window of 12pm to 3pm at some branches. These hours are widely reported and printed on the official lunch menu card seen in restaurants, but times can vary, so check your branch. Our daytime menu guide explains what the lunch service covers.
Set Lunch Prices: What to Expect
Official Miller & Carter branch pages list the daytime fixed price menu from £18.95 per person. Individual restaurants set their own prices, and third party listings show the range: the Leeds Headrow branch lists two courses at £20.50, while Newcastle listings show two courses from £20.95 and three courses from £23.25. One older diner review from Crewe reported £16.25 for two courses, which shows how much prices can move over time.
Treat the national figure as a starting point, not a promise. If you are watching the budget, our Miller and Carter lunch deal guide rounds up every way to pay less at lunchtime (note: this page goes live on 14 October 2026).
Who a Set Lunch Suits
A set lunch suits a weekday daytime visit when you want a proper meal without the evening bill. It works well for a working lunch, a relaxed catch up, or a first visit to test the menu. Because the price is fixed in advance, there are no surprises when the bill arrives.
If you are visiting with a larger group or on a specific date, it is worth confirming the set menu is running that day, since restaurants can adjust daytime service around events. Booking a table for a weekday lunchtime is the simplest way in, and current promotions that might beat the set price are listed on our offers page.
FAQs
Is the Miller and Carter set lunch available every day?
It is a weekday daytime menu at most branches, typically Monday to Friday from 12pm to 5pm, with some restaurants running a shorter Saturday service. Check your branch before visiting.
Can I have steak on the set lunch?
Yes. Classic cuts are part of the set menu. At some branches the 7oz rump is included with no supplement, and you can upgrade to another cut for an extra charge.
Is dessert included in the set lunch?
It depends on the option you choose. The two course price covers a starter and a main, while the three course price adds a dessert.
Do I need a voucher for the set lunch?
No. The set lunch is a standing daytime menu, not a voucher offer. Ask for it when you book or when you arrive.
Last checked: 13 October 2026. Set lunch prices, hours and dishes vary by restaurant and can change, so confirm with your branch before visiting.